Showing posts with label pluots. Show all posts
Showing posts with label pluots. Show all posts

Friday, August 29, 2008

In Season

A pluot is a hybrid of a plum and an apricot, being ¾ plum and ¼ apricot in percentage. They are noted for their sweetness (due to a very high sugar content), their intense flavor, and very juicy pulp. Pluots are also rich in vitamin A...and happiness.